We have a strict quality management system,starting from planting controlling,raw materials storing,till shipping.Food safety considerations are an integral part of our programs and procedures. These food safety programs continue to produce and package all of our products. Our food safety programs include: HACCP,ISO, allergen control, glass and brittle plastic control, good manufacturing processes,environmental monitoring, batch coding and batch tracking.

We are committed to improving technology & equipments.

Part of quality controlling facilities:Precise oven,Color sorter,Metal detector,X-ray machine